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The fresh and tasty taste of Porca de Murça White makes it the most sought-after wine in the Douro Region, and it is always the most recommended daily as a preferred accompaniment to meals.
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CASTES
Viosinho, Gouveio, Moscatel, Arinto and Fernão Pires.
SERVICE TEMPERATURE
8º-10ºC.
VINIFICATION
Fermentation takes place in stainless steel vats, with temperature control. The wine ages in stainless steel vats until bottling.
TEST RESULTS
A young wine with a citrus color and very fresh floral aromas combined with hints of lime and white fruits. On the palate, the flavors follow the same line of aromas and are complemented by a lively acidity that makes the tasting youthful and refreshing.
NOTE: The image of the article is merely illustrative. It may not match the year or capacity of the wine.
- Alcohol Content
- 13%
- Capacity
- 37,5 CL
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