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The immensity of the blue sky, the unique breeze from the north of Alentejo and the shale soil, give the wines of Herdade Monte da Cal a unique elegance. Elegant, fresh and with character: this is what these wines are, this is our interpretation of contemporary Alentejo.
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CASTES
40% Antão Vaz, 30% Alvarinho and 30% Arinto.
SERVICE TEMPERATURE
8ºC.
VINIFICATION
Total destemming, soft pellicular maceration, soft pneumatic pressing, natural static clarification and alcoholic fermentation at 15ºC. 2 months in bottle.
TEST RESULTS
Crystalline, citrine color with abundant greenish tones. Predominant aroma of floral notes such as linden and orange. It also presents tropical and exotic nuances. On the palate fruity, fresh, pleasant mouth volume, harmonious and long persistence.
NOTE: The image of the article is merely illustrative. It may not match the year or capacity of the wine.
- Alcohol Content
- 13,5%
- Capacity
- 75 CL
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