Portal Fine White Porto 0.75 LT

CASTES

Malvasia Fina, Gouveio, Rabigato, Códega.

SERVICE TEMPERATURE

10º - 16ºC.

VINIFICATION

Manual harvest and then transported in pallets (max 150Kg). Alcoholic fermentation. Fermentation without maceration at controlled temperature at 18-20ºC. Aging for an average of 2 years in old barrels.

TEST RESULTS

A Port to be discovered, whether in the usual Port Wine consumption patterns or in cocktail or bar drinks. With a citrine color, this Port has a pleasant fruity and almondy fragrance. Very balanced in its sweet and acidic fraction, with a long and fruity finish.

NOTE: The image of the article is merely illustrative. It may not match the year or capacity of the wine.