Bagaceira is a wine brandy of Portuguese origin, obtained from simple alcoholic distillates of grape pomace, with or without wine lees, which can be partially or selectively rectified.
The tradition of simplicity. It is a genuine marc brandy, produced in traditional copper stills and carefully aged for more than 12 months in American oak barrels.
Produced in traditional copper stills from the distillation of the finest Portuguese white grapes, this genuine pale colored grape spirit is carefully aged in oak barrels. Aldeia Velha has persistent aromas and a fruity and smooth taste.
NOTE: The image of the article is merely illustrative. It may not match the year or capacity of the wine.
- Alcohol Content
- 40%
- Capacity
- 70 CL